Musicians Try To Play Together After Eating Some Seriously Hot Peppers
Chili peppers are the fruits of plants from the Capsicum genus. There are several related chemicals, including capsaicin, which give chili peppers their spice. Capsaicin is also known for fighting inflammation. The spicier a chili pepper is, the more capsaicin it has. Some of the hottest varieties of chili peppers are Scotch bonnet peppers and habanero peppers. Jalapenos are not quite as hot, and even milder varieties include Hungarian cherry peppers, Anaheim peppers and Spanish pimentos. It's obvious that the musicians in this video are experiencing some very intense spice by the looks on their faces, but their performance still sounds pretty impressive to us.